A Smithsonian traveling exhibit: Key Ingredients: America by Food will stop at the Indian Spring Hotel-Museum, allowing visitors to explore photographs and illustrations related to food. The exhibit appeals to all ages with displays that illustrate various aspects of our history, culture, and traditions.
Groups of ten or more visitors should contact Sheri Hudson at 770-775-3313, e-mail buttscountyhstoricalsociety@yahoo.com or visit the website for additional information.
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Key Ingredients: America by Food
Saturday, Nov 21 (2009) 10:00a
to
4:00p
at
Indian Spring Hotel/Museum,
Flovilla,
GA
Price: No Admission
Phone: (770) 775-0764
Age Suitability:
All Ages
Tags:
museum, history, food, smithsonian, key ingredients
Creator: shudson1
Creator: shudson1
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